Brunch Menu
Served Sundays
8:00 am-2:00 pm
Closed Tuesdays



About Brunch

When we decided to do Brunch, our thoughts were to keep it simple, relaxing and above all, delicious.

We set out to continue our tradition of finding the best and freshest ingredients available.
Our Corned Beef is made right here- no preservatives, no nitrates.
We found a superb Maple Syrup producer- Sugarman’s in Vermont
- who ships us their Grade A Dark Amber Pure Maple Syrup.

Our breads are made by an artisan baker in Deep River and delivered fresh each day.
All of our produce and fruit are delivered fresh daily.
Our Orange Juice is freshly squeezed and our Ice Tea is freshly brewed.

We are delighted with the overwhelming response you have given us on
these Sunday mornings and afternoons. For those of you who have made Sunday Brunch
at Elizabeth’s Cafe a weekly event and to those joining us for the first time-
thank you.

Enjoy!



Starters
Served with Pure Grade A Maple Syrup

French Toast Plain Brioche 8.95

Cinnamon Raisin Brioche 9.95
Banana Stuffed Brioche 10.95

Buttermilk Pancakes
Plain 7.95
Blueberry 8.95
Raspberry 8.95
Banana Chocolate Chip 9.95

Belgian Waffle
Plain 7.95
With Fresh Strawberries and Whipped Cream  9.95



Omelettes
Served with Homefries and Toast

Smoked Salmon, Cream Cheese and Scallion 13.95

Tomato, Fresh Herb, and Goat Cheese 12.95

Asparagus, Tomato, and Swiss 12.95

Spinach, Mushroom and Swiss 12.95

Western with Ham, Peppers, Onions, Scallions & Cheddar 12.95

The Ultimate Cheese with Cheddar, Swiss & Goat Cheese 12.95

Egg Whites Only Add 2.00



Eggs Benedict
Served with Homefries

Traditional
Two Poached Eggs, Canadian Bacon,
and Hollandaise atop an English Muffin 14.95

Eggs In the Grass
Two Poached Eggs, Pencil Asparagus and
Hollandaise atop an English Muffin 14.95

Crab
Two Poached Eggs and Hollandaise atop two
silver dollar Crabcakes on Brioche 18.95

Florentine
Two Poached Eggs, Spinach and Hollandaise
atop an English Muffin 11.95
Specialties



Favorites

Corned Beef Hash and Eggs
Two Eggs any Style and Corned Beef Hash
Served with Rye Toast 13.95

Smoked Salmon Platter
Red Onion, Capers, Tomato, Cream Cheese,
all on a bed of Lettuce with Toasted Bagel
15.95

Mixed Berry Parfait
Fresh Berries, Creamy Yogurt and Granola with
Beekeeper’s Honey 9.95

Breakfast Burrito
Scrambled Eggs, Sausage, Peppers, Onions
and Cheddar Cheese and Fresh Tomato Salsa
12.95

Quiche of the Day
With a Side of Hand Gathered Greens 12.95

 


Sides

Assorted Bagels 1.50 Cream Cheese 1.25
Sausage 4.50 Country Bacon 4.00
Corned Beef Hash 7.95
Home Fries 4.00 Fresh Fruit 7.95
Scones 3.00

 


Beverages

Traditional Bloody Mary 8.50
With Premium Liquor 10.00

Freshly Squeezed Orange Mimosa and Italina
Sparkling Wine 8.00

Pomegranate Mimosa
Pear Mimosa
Blood Orange Mimosa
White Peach Bellini
10.00

Baronet Colombian Coffee 2.25
Illy Espresso 3.00 (Regular or Decaf)
Illy Cappuccino 3.50
Assorted Tazo Teas 2.25
Freshly Brewed Iced Tea 2.25
Freshly Squeezed Orange Juice 3.50